L'entreprise Coca Cola (document en anglais)
Note de Recherches : L'entreprise Coca Cola (document en anglais). Recherche parmi 300 000+ dissertationsPar dissertation • 28 Mars 2013 • 274 Mots (2 Pages) • 2 010 Vues
FIRM INFRASTRUCTURE :
Franchising model
Produce only a syrup concentrate sold to bottlers
Own minor part of different bottlers, which are franchises of TCCC
HUMAN RESSOURCES MANAGEMENT
Development programs
Code of Business Conduct, Work place Right Policy, Human Rights Statement
Finding and keeping skilled people
TECHNOLOGY DEVELOPMENT :
Investment in R&D
Environmental improvements
New dispensers (Coca-Cola freestyle)
PROCUREMENT :
From all around the world
Suppliers requirements
INBOUND LOGISTICS :
- 300 bottling partners worldwide
- The Coca-Cola System
The Coca-Cola Enterprises
- Bottling Investments operating group
OPERATIONS :
- Production of concentrates, syrup, and beverage bases sold to bottlers
- Bottling partners produce, merchandise and sell the products to clients.
INBOUND LOGISTICS :
- Suppliers provide ingredients, packaging and machinery
- Strong suppliers requirement assessed by third parties
MARKETING AND SALES :
- Diversity of products
- New packaging and collector’s edition
- Strong advertising campaign
SERVICES :
- Customers development and training centers
- Solution specific to each clients
• Firm infrastructure :
The actual production and distribution of Coca-Cola follows a franchising model. The Coca-Cola Company only produces a syrup concentrate. This concentrate is then solds to bottlers throughout the world. They hold Coca-Cola franchises for one or more geographical areas. The bottlers produce the final drink by mixing the syrup with sweeteners and filtered water(in order to anihilate the local taste of the water), Carbonate is then addded before the beverage is put in cans and bottles, which the bottlers then sell and distribute to retail stores, vending machines, restaurants and food service distributors. The Coca-Cola Company owns minority shares in some of its largest franchises, (Coca-Cola Enterprises, Coca-Cola Hellenic Bottling Company…), but fully independent bottlers produce almost half of the volume sold in the world. Independent bottlers are allowed to sweeten
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